April Burger Bourbon & Beer

It's April and we ain't fooling around with this month's edition of 'Burger, Bourbon & Beer'.
This month's burger features a blended patty of short rib and chuck, on a black and white sesame seed bun, topped with a garlic cheese spread, kimchi, nori, and gochujang glazed pork belly, and served with a side of handcut fries.
This month's bourbon is 'Elijah Craig Small Batch Kentucky Straight Bourbon Whiskey' and the beer is our 'Psychedelic Lines' an English Style IPA.
Our 'BBB' feature is available all day, every Friday for $16 at both our Hammond Brewpub and Miller Taproom.
#eatindiana #eatIN #eatlocal #drinklocal#drinkindiana #18thstreetbrewery