Deal with the Devil, our Citra packed Pale Ale available in 22oz bottles at 5pm today, Thursday, Oct 30th. $13 each w a 2 bottle limit. We do not forsee brewing this beer again in the near future...if ever...so if you have any reservations about getting a bottle, I would suggest that you do.
Click here to watch the video of the Best of Indiana 'Best Fall Brews' broadcast. The winners were decided by public vote- so thank you all again for showing your support and voting SINISTER DIPA as Indiana's 'Best Fall Brew'!
Huge thanks to everyone who voted in the Visit Indiana Tourism's BEST OF INDIANA'S 'INDIANA'S BEST FALL BREWS'! We are happy to announce that 18th Street's SINISTER Double IPA won!!! There were a lot of great beers from a lot of great IN brewer's in this list- see the results here.
We asked you all to show your support and vote 18th Street Brewery's SINISTER as Indiana's Best Fall Brews- and you did (THANK YOU)! The winners will be announced live on Fox 59 News in Indianapolis around 9am EST tomorrow, Tuesday, October 28th. You can stream it on the Fox 59 website here.
This is a team effort at 18th Street- every one of us puts in hard and dedication. We're very humbled to have 6 spots on the BeerAdvocate Top Rated Beers in Indiana. We know that this would not be possible w/o our loyal supporters- THANK YOU! We still have a lot of work ahead of us, but we're ready! See the list here.
Introducing 'Reign of Lucifer' our 8.2% ABV Belgian Dubbel brewed with malt smoked using Cherry and Pecan wood by our friends at Bombers BBQ, and then fermented atop 200 pounds of cherries. It is on tap today; $5 for 9oz flute. 750mL bottles on sale (no limit) for $13 starting Friday, Oct 24th at noon.
Time is running out to vote 18th's SINISTER Double IPA as one of Indiana's Best Fall Brews! With your help, we could win! You do not have to sign up for anything or even enter your email address! Vote for SINISTER here.
Chef Virgie's Brunch is A La Carte, it is not a buffet. It will available in both the Family Friendly Front Space and the taproom.
Introducing our second canned release: 'Troll Destroyer': 8.5% Belgium IPA with a ton of El Dorado hops. 12oz 6pk $13. Available now in our bottleshop.
Why procrastinate- prepare for next spring now! Some of our favorite tees are priced to help you get a jump on the upcoming spring (of next year) weather! Available in our online merch shop and in our brewpub's merch shop.
And just like that we have cans! Bitter Bitch cans on sale at noon 9/27 in the taproom. $10. Bitter Bitch is brewed with Mosaic, Amarillo, and Warrior hops- and then dry-hopped with Mosaic. This is a perfect first beer for us to can. Canned fresh and local in the city of Gary, Indiana!
Whether you are a football fan or not you are going to want to be at the brewery this Sunday. Starting at noon (12pm CST) we will be airing the Chicago Bears VS. Green Bay Packers (bitter rivals in the sport of American Football) in our Family Friendly Front Space.
For this epic event Chef Virgie will prepare a game day feast fit for the most avid of fans or the most uninterested of significant others (or the most underage of offspring). Pair these feautured menu offerings with our most tantalizing selection of house brewed beers (juice, and soda also available), and you have yourself a Sunday Funday!
The Game Day Menu prepared by our own Chef Virgie:
Sloppy Joe Sliders (original or Vegan)
Ham and Swiss Sliders
Caprese Sliders (Tomato, Basil, fresh Mozzarella, Balsamic Vinegar)
Grilled Chicken Legs
Beer Cheese Tortilla Chips
Salsa Tortilla Chips
Big Ass Pretzels
We will see you on Sunday!
We'd like to introduce everyone to the newest members of our family; 7BBL and 15BBL. The addition of these two tanks will help take us to a total of 2750BBL of 18th Street Brewery beer. This puts us on our way to becoming the second largest brewery in NWI. We have a lot of work ahead of us look forward to sharing it with you!
IMPORTANT: Our family friendly front space will be closed all day Friday the 26th and Saturday the 27th. We have rented the space out to some loyal customers for their wedding(!). This does not affect the taproom. However, it does mean that no one under the age of 21 will be admitted.
Our front space will reopen on Sunday the 28th. We'll be showing the Bears vs. Packers game and we will have a game day menu.
This Sunday, September 21st, we will release the second in our HUNTER VERTICAL SERIES- VANILLA HUNTER. VANILLA HUNTER starts with our base of HUNTER Milk Stout with which we then added whole Vanilla beans to compliment HUNTER'S roastiness with an elegant rounded out flavor. We will open at noon for sales, $12 (cash preferred) with a 2 bottle limit.
Bucky has been helping us out with brewing for the last 8 months. Today we are happy to officially announce Bucky as a Brewer in the 18th Street Brew Team! Below is a bio of Bucky- but I kind of think this picture speaks for itself:
'From beer-hater to brewer. Mad Hatter IPA opened my eyes to this wonderful world of beer 10 years ago. Crisp and refreshing and what is this? Beer has flavor? Hops you say? That is amazing.
When my buddy Dave got a brew kit for Christmas about 5 years ago, we decided to give this brewing thing a try. Brewing under Big Dicks Brewing since then I have focused mainly on IPAs, stouts, and wood-aged beer. Loving what we do and wanting to share it with others led us to chef Won Kim and his series of home brew events. These gave us a place to interact with other home brewers and beer fans that were not just our friends. This was also how I met Drew.
The last 8 months I have been working at 18th street part-time.The experience I have gained will carry me through my career at 18th street brewery and beyond.'
This Weds, Sept 17th Northdown Cafe and Taproom will host a Tap Takeover/Meet the Brewer with our own Drew Fox and Mikkel of Mikkeller! You should not miss this. The event starts at 6pm. More information (should you need any more) can be located on the Northdown facebook event page here.
Our kitchen will open at 1pm today, Sept. 15th. We apologize for any inconvenience. Taproom hrs are the same 12-10pm.