Beef Rib Plate

Today we're rolling out our newest Menu Feature and it is a MONSTER. 
These massive Beef Ribs weigh in at 1.5 lbs and are smoked in Oak for 12 hours in our housemade secret rib recipe! You'll also get your choice of 2 sides as well, so you better come hungry🤤
Our 'Beef Rib Plate' will be available today at our Hammond Brewpub and when it's gone, IT'S GONE! Following 4/19, this dish will be only available on Saturdays. 
#ESB #18thstreetbrewery #beefribs #beef #ribs #barbeque #eatlocal#eatindiana

Samuel Camacho