Hand-crafting big and small beers from Hammond, Indiana. We Live and Love what we do.
18th Street specializes in both big and small beers, from 9.5% barrel aged Double Milk Stouts to 4.5% Session Pale Ales, and we have a sour program called Sour Note Brewing. We have a kitchen that specializes in small plates, salads, sandwiches, and seasonal offerings. In January of 2014 Drew Fox was named 'Best New Brewer' in Indiana by Ratebeer.com. Our Double IPA, SINISTER, was named 'Best Fall Brew in Indiana 2013' by VisitIndiana.com.
We have two locations you can visit. 5417 Oakley Ave in Hammond, IN. This is our production facility that also has a taproom and kitchen. We are located in downtown Hammond between Hohman and Calumet. We can also be accessed via the South Shore train line- take the train to the HAMMOND stop and walk or call an uber.
5725 Miller Ave in the Miller Beach community of Gary, IN. This is a taproom and kitchen and offers craft cocktails as well. This location is easily accessible via the South Shore train line. Get off at the 'MILLER' stop.